Effortless Key Lime Pie Recipe

From Kermit’s Kitchen Serves 8 This simple recipe makes a 9-inch pie and requires no baking. Ingredients: 9-inch graham cracker piecrust 11-ounce jar Kermit’s Key Lime Pie Filling 12-ounce container Cool Whip Preparation: With mixer, whip one jar (room temperature) Pie Filling until smooth. Fold  in a 12-ounce container of Cool Whip.  Using mixer, whip to a smooth consistency. Pour into a 9-inch graham cracker crust. Freeze until firm. Serving Suggestions: Serve frozen.  For a variation, pour the mixture into a parfait glass and freeze until firm.  Enjoy the parfait as is or top with whipped cream and shavings of dark chocolate.  For additional toppings for the whipped cream, try a slice on fresh mango, a fresh whole strawberry, or fresh whole red raspberries.  The complimentary flavors are sure to please.